Grape
Sangiovese
The primary grape in Chianti, Italy, Sangiovese has flavors of red cherry, earth, and dried herbs. It is known for its high acidity and firm tannins, making it a favorite for aging. Sangiovese wines can range from light and easy-drinking to bold and full-bodied, with great potential for complexity.
The primary grape in Chianti, Italy, Sangiovese has flavors of red cherry, earth, and dried herbs. It is known for its high acidity and firm tannins, making it a favorite for aging. Sangiovese wines can range from light and easy-drinking to bold and full-bodied, with great potential for complexity.
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Origins & Viticulture
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Silver
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Gold
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Diamond
800 pts
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Winemaking & Style
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400 pts
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Silver
500 pts
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Gold
600 pts
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Diamond
800 pts
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Tasting & Food Pairing
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400 pts
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Silver
500 pts
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Gold
600 pts
Gold Quiz
Diamond
800 pts
Diamond Quiz