The Wine Profile

1 Viognier is known for having low acidity. What helps keep the wine feeling balanced?

A The wine's powerful and intense aromas and perfume B Strong tannins that provide structure to the wine C A high sugar content that compensates for the low acidity D A long, cool fermentation that creates freshness

2 What does a young glass of Viognier typically look like in terms of color?

A Ruby red with purple edges, like a young red wine B Pale lemon-gold, almost water-white with soft yellow tones C Pink with salmon hints, like a fresh rosé wine D Deep golden yellow, like an aged Chardonnay with heavy oak aging

3 How does Viognier almost always taste in terms of sweetness?

A Dry, with no noticeable sweetness B Sparkling and crisp with a natural sweetness C Off-dry, with a hint of sweetness on the finish D Sweet, in a dessert wine style

4 Viognier from Condrieu is often aged in oak barrels. What is the main reason for this choice?

A Oak enhances the grape's rich, floral aromas and adds more body to the wine B Oak adds acidity that balances the grape's natural sweetness C Oak reduces the alcohol level and makes the wine easier to drink D Oak protects the wine from oxidation during the long fermentation

5 What is a key characteristic of well-made Condrieu?

A High tannin and astringency B Rich texture with stone fruit, floral perfume, and low acidity C Bright green color with herbaceous notes D Lean, mineral-driven profile with no fruit

6 How long can top Condrieu wines age?

A Typically 2-5 years, with exceptional ones lasting longer B They must be consumed within 6 months C They improve for at least 20-30 years D Aging potential is identical to white Burgundy