The Wine Profile

1 Which city is Apulia's largest city and most important port?

A Taranto, on the Ionian coast B Foggia, on the Adriatic coast C Bari, on the Adriatic coast D Lecce, on the Adriatic coast

2 Which city is known as the cultural heart of the Salento peninsula, famous for its baroque architecture?

A Brindisi, on the Adriatic coast B Bari, on the Adriatic coast C Lecce, in southern Apulia D Taranto, on the Ionian coast

3 Which architectural landmark in Apulia is listed as a UNESCO World Heritage Site?

A The Moorish palaces in Lecce's historic old town B The Gothic cathedrals along the Adriatic coastline C The trulli stone huts of the Itria Valley around Alberobello D The ancient amphitheatres of Taranto and Brindisi

4 Which of these foods is a hallmark of Apulian cuisine traditionally paired with the region's wines?

A Sauerkraut, pork, and potatoes B Orecchiette pasta, olive oil, and seafood C Risotto, butter, and truffles D Haggis, black pudding, and oatmeal

5 Apulia is famous for wine — but which other agricultural product is the region also one of Italy's largest producers of?

A Truffles B Saffron C Olive oil D Hazelnuts

6 What does wine tourism in Apulia typically combine with, beyond wine tasting?

A Beaches, baroque architecture, and trulli stone huts B Ski resorts, alpine villages, and glacier hiking C Canal cities, gondolas, and Renaissance art D Volcanic landscapes, ancient temples, and olive groves