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Xinjiang
Grapes, Winemaking & Wine Laws · 6 questions · 400 pts
Region
China
Xinjiang
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1
Which wine style dominates production in Xinjiang?
A
Sparkling wine
B
Sweet dessert wines
C
White wine
D
Red wine
2
Which is the most widely planted wine grape in Xinjiang's quality-wine zones?
A
Marselan
B
Cabernet Sauvignon
C
Cabernet Franc
D
Chardonnay
3
Which red grape has emerged as a so-called signature variety for Chinese wine in Xinjiang and Ningxia?
A
Tempranillo
B
Touriga Nacional
C
Marselan
D
Sangiovese
4
Which is Xinjiang's most important white-wine grape?
A
Chenin Blanc
B
Chardonnay
C
Riesling
D
Sauvignon Blanc
5
What do growers in Xinjiang's colder wine zones do with their vines before winter?
A
Prune them extra hard for cold-hardiness
B
Bury them under earth until spring
C
Lime-wash the trunks against frost burn
D
Cover them with plastic sheeting above ground
6
What is the Turpan Basin most famous for in China beyond wine?
A
Tea trading and coffee production
B
Rice farming and fish ponds
C
Cotton finishing and linen textiles
D
Fresh table grapes and raisins
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